Meal plan incentivizes eating on campus
SLCC has added some perks to encourage more students to use the food courts.
Bjorn’s Brew: coffee with a cause
Save animals and drink gourmet coffee at Bjorn’s Brew in Salt Lake City. Ashley Stenger has a review.
SLCC offers campus dining rewards program
SLCC students have some extra incentive to spend money at campus food courts.
Day of delectable literature at the Markosian
Edible Book Festival to be held at Taylorsville Redwood library.
“C” is for Cookie and that’s good enough for me
Garfield says, “I seek truth! But a cookie will do.” I recently visited three cookie shops in Salt Lake City – City Cakes and...
Photos: Taste of Latin America Festival
Browse the photo gallery to view some of the sights from this year's festival.
Carrots won’t grant night vision, but they’re still a super-food
Food columnist Nadhirrah explains the health benefits and myths of the carrot.
Keeping weight down just part of the goal at Health Services
During the first year of college, many students struggle to recognize their unhealthy habits that cause weight gain, which often leads to the dreaded...
Restaurant review: Dali Crepes
For students in search of a restaurant that offers both affordability and atmosphere, Dali Crepes could be the sweet spot.
Restaurant review: Tosh’s Ramen gets the ramen renaissance right
Tucked away in an unassuming strip on State Street, Tosh’s Ramen is an ode to noodle shops across Asia.
For healing through diet, you can’t beat a beet
The lowly beet wasn’t always the boring, ignored or even hated vegetable that it is for many people today. In ancient times, some even...
What’s for lunch?
Students look for ways to keep more money in their pocketbook. Meals are a cost that students frequently cut back on.