Restaurant review: Hero Hotpot excels in taste and affordability
With its diverse menu, interactive dining experience and commitment to customer satisfaction, Hero Hotpot has certainly earned its place in the Salt Lake dining scene.
‘Mise en place’ for future SLCC Culinary Institute
The college's culinary arts program is taking steps to accommodate an evolving market.
Paradise in Taylorsville exists at Moki’s
Moki’s Hawaiian Grill offers great food and a surf shop atmosphere.
SLCC offers some cool classes
SLCC students can learn how to build a guitar, cook or even start a rock band.
SLCC Culinary Institute offers more for less
Perhaps unbeknownst to many, Salt Lake Community College is home to one of the most highly accredited culinary institutes in the country, having repeatedly...
Bjorn’s Brew: coffee with a cause
Save animals and drink gourmet coffee at Bjorn’s Brew in Salt Lake City. Ashley Stenger has a review.
RoHa brews up stout craft beer selections
Learn more about the RoHa Brewing Project, a new brewery located near the SLCC South City Campus.
Carrots won’t grant night vision, but they’re still a super-food
Food columnist Nadhirrah explains the health benefits and myths of the carrot.
Beer basics: from lagers to ales
Writer Clinton Baker presents a comprehensive guide to finding the brew for you.
Yes, Salt Lake City has some amazing beer
Here is a short list of local breweries making a name for themselves in this fast-growing beer market.
Got milk alternative? How to go dairy-free
Nadhirrah shares her non-dairy milk, cheese and ice cream alternatives.
10 stuffing recipes for your Thanksgiving turkey
Try one of these 10 stuffing recipes to make your Thanksgiving a little more interesting.