10 stuffing recipes for your Thanksgiving turkey
Try one of these 10 stuffing recipes to make your Thanksgiving a little more interesting.
Beer basics: from lagers to ales
Writer Clinton Baker presents a comprehensive guide to finding the brew for you.
5 late-night eats in Salt Lake City
Sample one of these restaurants the next time you want dinner after dark.
Local Brew Review: Squatters Brewery
Squatters Microbrewery in Salt Lake City offers interesting beers with something for everyone and three pubs in Utah where people can try them.
Eats and fun for the adventurous
A friend once said we had to eat at bad restaurants to appreciate the finer establishments. I think of her every time I set...
Celebrate St. Patrick’s Day with a cabbage dish
Food columnist Nadhirrah shares the history of corned beef and cabbage and offers a different type of traditional cabbage meal.
Proper nourishment can improve recall, other test taking abilities
Learn which foods can improve certain brain functions critical for success in school.
When it comes to smoothies, green is ‘In’
Daily allowances of vegetables and fruit are consumed through the popularity of green drinks and smoothies.
“C” is for Cookie and that’s good enough for me
Garfield says, “I seek truth! But a cookie will do.” I recently visited three cookie shops in Salt Lake City – City Cakes and...
Use healthy food to increase your brain power for finals week
Many students consume energy drinks and high-calorie foods to fuel their cram sessions, but there's a better way to keep your energy up.
Surprise carolers with some prepared figgy pudding
Food reporter Nadhirrah explains the history and tradition of a Christmas favorite, figgy pudding.
Utah Home Show cook-off features SLCC culinary students
Culinary students put their skills to the test in a battle of the sexes at the South Towne Exposition Center. Elysa Giles has more on this story.