Meal plan incentivizes eating on campus
SLCC has added some perks to encourage more students to use the food courts.
Say hello to these SLCC clubs
Club Rush has come and gone, but SLCC students can still join one of the dozens of clubs on campus. Camryn Jensen has the details.
Utah’s hidden food gem: Kevin’s Fried Chicken
Kevin's Fried Chicken, located in a Speedway gas station in Murray, has gained notoriety in the community for its sizable sandwiches and other meals.
Edible Book Festival shows off student-made delectables
Find out which treats won awards at the 2nd annual Edible Books Festival and Contest.
What to eat if you don’t want to catch the cold
As we get closer to the harsh winter months, it never hurts to have some additional help staving off diseases like the Flu and the common cold. Reporter Brook Bartlett gives you a list of foods to eat in order to avoid getting sick.
Beer basics: from lagers to ales
Writer Clinton Baker presents a comprehensive guide to finding the brew for you.
COVID-19 delays some new campus dining options
Taher, Inc. recently took over catering and food services at Salt Lake Community College.
Eats and fun for the adventurous
A friend once said we had to eat at bad restaurants to appreciate the finer establishments. I think of her every time I set...
Honey Deuce: The sensational US Open phenomenon and how you can try it
Gerardo Galvez-Zamora says the Honey Deuce -- a cocktail crafted specifically for the US Open tennis tournament -- is a grand slam drink.
‘Mise en place’ for future SLCC Culinary Institute
The college's culinary arts program is taking steps to accommodate an evolving market.
“Mise en place” for future SLCC Culinary Institute
Future HRM and baking/pastry program that matches industry trends has support.
Red Dragon Chinese Bistro doesn’t disappoint
Ana Luiza Ramos says the Red Dragon Chinese Bistro has a dish for everyone.