Letter from the editor: Farewell, Bruins
Read this heartfelt letter from Amie Schaeffer, who concludes her time as editor-in-chief of The Globe.
SLCC commencement highlights graduates who overcame challenges of 2020
SLCC leaders and local dignitaries congratulated and encouraged the newest graduating class at the virus-delayed commencement ceremony.
Bruins dance new semester stress away
Salt Lake Community College Student Association started the year off strong with the first school dance of the semester on Friday.
Photos: SLCC commemorates Veterans Day with flag ceremony
View photos from the Veterans Day flag ceremony held at Taylorsville Redwood Campus on Thursday.
‘Don’t give up’: Astrophysicist encourages SLCC students
Astrophysicist James Negus spoke to undergraduate students during a conference at Salt Lake Community College on Dec. 3.
SLCC celebrates Polynesian culture
SLCC hosted multiple events this month to feature Pacific Islanders and their unique culture.
Friends, colleagues pay tribute to Mark Davis
Students, faculty, staff and friends gather to honor SLCC film professor Mark Davis.
South City theatre a hotspot for ghostly shenanigans
The Grand Theatre at the SLCC South City Campus has a reputation for being haunted.
“The Meeting” sparks dialogue about civil rights
A panel of experts used "The Meeting," a play about a fictitious meeting between MLK and Malcolm X, as a starting point for a discussion about civil rights.
SLCC switches library classifications
SLCC libraries began a changeover from the Dewey Decimal Classification to the Library of Congress Classification to match surrounding schools and increase inclusivity in its organization.
The perfect fit: a new degree program for students seeking more options
The Interdisciplinary Studies Program allows students to build and earn an associate degree by combining multiple fields of study.
SLCC Culinary Institute has all the ingredients to help students succeed
At the SLCC Culinary Institute, students feel empowered through the creation of something we all love: food.