Christmas time candy with a healthy twist
Fudge is Christmas time favorite. Not many people stop to think what is behind the rich chocolate treat.
Christmas Fudge Recipe
Preparation: 15 minutes. Chill: 2-4...
Men eat ridiculous amounts of food to combat obesity
Students David Brown and Jacob Brown take the Man vs. Food Challenge to raise money for the American Heart Association in the fight against childhood obesity.
Try to remember, Thanksgiving has history and meaning beyond food
Nadhirrah shares the history of how Thanksgiving began and the meaning behind the celebration.
Satisfy tradition and your guests with a homemade pumpkin pie
Nadhirrah explains the history and tradition of pumpkin pie and shares her own recipe.
Award winning country group Gloriana to perform at SLCC
American Country Award winning band Gloriana and guest artist Tyler Hilton will perform at SLCC's annual fall concert Wednesday, Nov. 14.
A Thanksgiving primer: know stuffing from dressing
Nadhirrah explains the difference between stuffing and dressing for a healthy Thanksgiving meal.
National Geographic explorer speaks at the Grand
Wade Davis, Explorer-in-Residence at the National Geographic Society, spoke to students on Social Ethics.
Utah author and entrepreneur gives back to SLCC
Utah 4 Kids author Samantha Simon will be speaking and mentoring students at Entreprecursious event.
DECA invites students to step out of class and into the real world
DECA will hold a workshop called “Entreprecurious” in the Student Center at the Taylorsville Redwood Campus that will feature guest speakers who will talk to those who want to start their own businesses.
This Halloween, summon fun without a sugar hangover
Nadirrah gives ideas to provide a healthy Halloween celebration from Trick-or-Treating to party planning.
Nine easy steps to impress a date with a homemade meal
Nadhirrah presents nine steps to create a romantic evening for the culinary challenged.
Take the October Unprocessed food challenge
Nadhirrah challenges readers to commit to give up all processed food for 30 days.