SLCC’s prison education program pushes through COVID to continue growth
Although COVID-19 had a detrimental effect on the prison education program at Salt Lake Community College, dozens of incarcerated students continue to seek a brighter future.
SLCC increases tuition by 2 percent
Tuition is rising again at SLCC, with a number of increases and cuts to many school programs.
Labor and supply shortages create obstacles for SLCC’s on-campus dining
Labor shortages, supply outages and a large decrease in sales volume prevented SLCC campus cafes from fully opening.
Student Art Showcase recognizes SLCC talent
With over 500 submissions, the 2014 Student Art Showcase is filled with high-quality artwork. Read more about the showcase and see which SLCC students won awards.
Back to school: SLCC Student Association
SLCCSA acts as a bridge between students and administration at the college by representing and expressing student opinions and interests.
3 ways for students to bridge the gap
Nathan Caines has some tips for students coming back to school after a long break.
How a billion in new state spending could affect SLCC
Salt Lake Community College and the Utah System of Higher Education are requesting funds from the legislature for various programs and initiatives.
‘Queer Eye’ star Tan France to host virtual Q&A during SLCC Giving Day
Tan France from "Queer Eye" will host a virtual Q&A for SLCC Giving Day on Feb. 17.
President Huftalin welcomes students to 2015
President Deneece G. Huftalin welcomes Salt Lake Community College students to a new school year, and encourages them to enjoy the campus experience.
SLCC provides a plethora of tech tools
SLCC does its best to ensure that students have access to the latest software.
Making campus safety a priority
Often drivers and pedestrians are in a hurry to get somewhere. When either one gets distracted or impatient, accidents can occur.
SLCC Culinary Institute has fun with food
The SLCC Culinary Institute combines classroom instruction with kitchen experience to help its students enter the food industry.